Rye flour has a fresh and nutty flavor that's different from the usual whole wheat flour.
Light rye flour creates airy loaves that has a more subtle taste than dark rye flour, light rye flour adds more of a pleasant complexity than strong rye flavors.
Light rye flour creates airy loaves that has a more subtle taste than dark rye flour, light rye flour adds more of a pleasant complexity than strong rye flavors.